Personalised Champagne Bottles for Weddings, Events and Corporate Gifts

Although I will engrave most glass bottles, the one exception is champagne bottles (or, in fact, any pressurised bottle). Any hand engraving, regardless of how light a touch, can compromise and weaken a pressurised bottle which then can explode long after it has left my hands (weeks or even months later). Ironically, I am often asked to engrave champagne and so I am delighted to have found a way to personalise champagne bottles in an elegant and permanent way while keeping my customers completely safe!

I personalise the bottles using my own hand written calligraphy in a digital form, which is then cut into ultra thin vinyl lettering and transferred onto the bottle. The permanent vinyl used is gloss and water resistant. As there are no paint pens used (as is often the way with personalised bottles), there is no risk of smudging or fading. Using my own calligraphy, I can add flourishes to fill spaces and really create a one-off truly bespoke gift to treasure for years to come.

Different champagne houses have varying labelling styles and some have more space than others for lettering, so I have shown a few examples below. The Mini-Moet bottles shown above with lettering up the sides are really gorgeous; perfect for morning-of-the-wedding bridesmaids gifts, champagne reception bottles, wedding favours or placecards. Larger bottles are perfect as wedding party gifts, presents for groomsmen, or corporate gifts to your most valued customers and employees.

Most bottles look wonderful with either gold or white lettering but if you have a specific colour requirement, just let me know and I will do my best to help.

As with all my services, a minimum charge of £100 applies but if you are looking to have five or more bottles lettered (or 10 mini bottles), do get in touch with your requirements and for an accurate quote. Pricing depends on how much lettering is on each bottle.

(Please note, I do not supply the bottles myself. They will need to be delivered and collected from Epsom, Surrey.)